OFGEM have increased the network component of the energy price cap by £66 a year, effective from 1st April. The gas component is related to safety maintenance, but there is an increase of £32, to pay for the first tranche of electricity grid upgrades, to facilitate ‘net zero’

I joined Carl Higbie on Newsmax to break down newly released U.S. government cancer data—and the trend is unmistakable

The fermented food revolution is one of the most genuinely exciting developments in gut health science in a generation. The products being sold in its name are, in many cases, its precise opposite

In the mid-15th century, when Johannes Gutenberg began experimenting with movable type, the scribes who had spent their lives copying manuscripts by hand could not have known they were witnessing the end of their profession

Thirty national and regional organizations sent a letter to Congress last Thursday opposing a provision in the Republican Farm, Food, and National Security Act (H.R. 7567) that would extend until 2031 all statutory deadlines for the U.S. Environmental Protection Agency to complete hundreds of overdue pesticide safety reviews

Methylene blue (MB), synthesized in 1876, is approved by the Food and Drug Administration (FDA) only for methemoglobinemia but has demonstrated broad antimicrobial, antiviral, and antiparasitic activity across 150 years of clinical use.

Jemima McEvoy, writing for the Tech publication The Information, published an exclusive report about a “secretive” Tech company named ZaiNar that claims “We know everything, everywhere, all at once is.”

Last week, the federal government opened the door to a category of medicine that has spent decades on the regulatory sidelines.

As a doctor deeply invested in how our food system impacts human health, I’ve come to see regenerative agriculture not just as a farming method, but as a fundamental shift toward healing both the land and the people who depend on it

Way back in 2022, Dame June Raine the now retired CEO of the Medicines and Healthcare products Regulatory Agency (MHRA), did a presentation in Wales covering the four “pillars” of their safety monitoring

RNA technology is no longer theoretical in plant agriculture. While edible mRNA “salad vaccines” remain experimental, RNA interference (RNAi) is already part of commercial farming

In a historic and deeply controversial federal action, the U.S. Environmental Protection Agency (EPA), alongside NOAA, NOAA Fisheries, and the U.S. Fish and Wildlife Service, authorized the first-ever permitted ocean geoengineering experiment involving the release of approximately 17,000 gallons—of 50 percent sodium hydroxide solution, commonly known as caustic soda or lye, into U.S. federal waters off the coast of Massachusetts

Chapter 9 in last summer’s contrarian US Department of Energy climate report looks at how ‘climate change’ will affect US agriculture

The belief in viruses has been called the viral delusion and one of the first treatises on the topic was our book Virus Mania.

For over 140 years, almost every power plant on Earth has run on the same basic idea: boil water, make steam, spin a turbine.

If you’ve been following our magnesium series, you’ll know we recently published a four-part rebuttal to a set of articles claiming that magnesium supplements are industrial poison.